Italian Recipes
INVOLTINI DI PROSCIUTTO SAN DANIELE ALLA BRASILIANA

INVOLTINI DI PROSCIUTTO SAN DANIELE ALLA BRASILIANA

Prosciutto San Daniele Rolls Bahian Style

How to make the Prosciutto San Daniele Rolls Bahian Style:

Scald the pineapple slices for a few moments and immediately chill them in iced water. Prepare the filling by combining the remaining ingredients, except for the slices of Prosciutto di San Daniele. Season with salt and pepper.

Wrap the prosciutto around the pineapple slices to form small rolls. Arrange the rolls on a plate with the cheese filling on the side. Sprinkle with grated coconut.

Serves 6

Italian recipes summary

BREAD, PIZZA and FOCACCIA
SAUCES and DRESSINGS
Appetizers: VEGETABLES
Appetizers: UOVA and FRITTATA
Appetizers: MEAT and CHEESE
Appetizers: FISH
First Courses: SOUPS
First Courses: DRIED PASTA
First Courses: FRESH PASTA
First Courses: STUFFED FRESH PASTA
First Courses: RICE, POLENTA and GNOCCHI
Main Courses: BEEF and VEAL
Main Courses: PORK, LAMB and GOAT
Main Courses: POULTRY and GAME
Main Courses: FISH
Main Courses: SNAILS, FROGS, INNARDS and more
SALADS and SIDE ORDERS
DESSERTS
ICE CREAM