Latium - Campania Recipes
MOZZARELLA IN CARROZZA

MOZZARELLA IN CARROZZA

Mozzarella Fried in Bread

How to make the Mozzarella Fried in Bread:

How to make the mozzarella in carrozza: Moisten the bread with a small amount of milk. Cut Mozzarella into slices the same thickness as the bread. Insert a slice of Mozzarella between two slices of bread. Coat with flour, dip in beaten eggs, then coat with breadcrumbs and fry the mozzarella in carrozza in hot oil. Repeat the process until all the Mozzarella and the bread have been used.

Mozzarella in carrozza is fried in a skillet with plenty of oil.

Recipe courtesy of The Italian Trade Commission.

Serves 4

Italian recipes summary

BREAD, PIZZA and FOCACCIA
SAUCES and DRESSINGS
Appetizers: VEGETABLES
Appetizers: UOVA and FRITTATA
Appetizers: MEAT and CHEESE
Appetizers: FISH
First Courses: SOUPS
First Courses: DRIED PASTA
First Courses: FRESH PASTA
First Courses: STUFFED FRESH PASTA
First Courses: RICE, POLENTA and GNOCCHI
Main Courses: BEEF and VEAL
Main Courses: PORK, LAMB and GOAT
Main Courses: POULTRY and GAME
Main Courses: FISH
Main Courses: SNAILS, FROGS, INNARDS and more
SALADS and SIDE ORDERS
DESSERTS
ICE CREAM